"Classic Costata Romanesco appearance but superior uniformity, higher yielding, and easier to harvest. Improved upright bush habit with reduced spines. Attractive, glossy fruit. • Edible Flowers: Blossoms bear a mild, squash-like flavor and are great stuffed and fried, or sliced for use in soups, omelets, salads, and pasta dishes." (photo and description from Johnnys Selected Seeds)
